Sangria (fresh strawberries, frozen mango, fresh orange) some bottled dry red table wine (no need for pricey stuff here) and grape juice (we had white grape, but traditionally it's made with red grape juice-use whatever you have!) Let it meld into the fruit a bit (fridge for 1-2 hours at least) then serve!
Quesadillas (I used wheat tortillas from TJ's, you can use whatever you prefer-white flour, corn, etc) and I also had sharp cheddar (other cheeses work too) I tossed in some avocado and used greek yogurt as substitute for sour cream. the boy added some hot sauce. simple and fast lunch!
Tonight we're barbequeing!
No comments:
Post a Comment